church lady pudding pie

How To Make church lady pudding pie

• 1

  Crust: Mix flour, nuts, and melted butter. Press into bottom of 9x13 pan. Bake at 350 degrees for 10-15 minutes.
• 2

  Mix powdered sugar, 1 cup whipped topping, and cream cheese and spread over cooled crust.
• 3

  Mix instant pudding together with 3 cups of milk and spread over mixture.
• 4

  Top with 2 cups whipped topping.
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