chocolate pecan pie

Name: Chocolate Pecan Pie
Cook time: 1 h
Yield: 8
Ingredients: 2 tablespoon(s) butter, melted and cooled; 1/2 cup(s) white sugar; 2/3 cup(s) corn syrup, light; 2 tablespoon(s) coffee liqueur; 1 teaspoon(s) vanilla; 2 tablespoon(s) a/p flour; 1/4 teaspoon(s) cinnamon; 2 large eggs; 1 cup(s) whole pecans; 1/2 cup(s) mini chocolate chips; 9 inch - pie crust, chilled

(2 ratings)

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Recipe by

Amber Nattier

@Tyger

St Louis, MO

This is a chocolate and pecan lovers dream pie. It has the best of both worlds in one delicious pie.

(2 ratings)

yield 8 serving(s)

cook time 1 Hr

Ingredients For chocolate pecan pie

2 Tbsp

butter, melted and cooled
1/2 c

white sugar
2/3 c

corn syrup, light
2 Tbsp

coffee liqueur
1 tsp

vanilla
2 Tbsp

a/p flour
1/4 tsp

cinnamon
2 lg

eggs
1 c

whole pecans
1/2 c

mini chocolate chips
9 inch

pie crust, chilled

How To Make chocolate pecan pie

1
preheat oven to 350 degrees Place sheet pan on second lowest rack when preheating oven

2
Whisk together butter, sugar, corn syrup, coffee liqueur, vanilla, flour and cinnamon
3
add eggs and mix well
4
Place on heated sheet pan. Bake 50-60 minutes, until golden and puffed all over.Check after 40 minutes. Foil crust if needed. Cool a minimum of 2 hours.
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chocolate pecan pie

Ingredients For chocolate pecan pie

How To Make chocolate pecan pie

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