chocolate chess pie

Name: Chocolate Chess Pie
Prep time: 10 min
Cook time: 35 min
Yield: 6
Ingredients: 1 - 9-inch pie shell, unbaked; 1 1/2 cup(s) sugar; 3 tablespoon(s) cocoa; 1/4 cup(s) butter, melted; 2 - eggs, slightly beaten; 1/8 teaspoon(s) salt; 1 - small can (5.33 ounces) evaporated milk; 1 teaspoon(s) vanilla; 1/2 to 1/4 cup(s) chopped pecans (optional)

(2 ratings)

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review

Recipe by

Laura Young

@ladyofthelake

Lake Junaluska, NC

I found this recipe and have made it several times. Have always had compliments on it. My husband likes this with ice cream or whipped cream on top.

(2 ratings)

yield 6 -8

prep time 10 Min

cook time 35 Min

Ingredients For chocolate chess pie

1

9-inch pie shell, unbaked
1 1/2 c

sugar
3 Tbsp

cocoa
1/4 c

butter, melted
2

eggs, slightly beaten
1/8 tsp

salt
1

small can (5.33 ounces) evaporated milk
1 tsp

vanilla
1/2 to 1/4 c

chopped pecans (optional)

How To Make chocolate chess pie

1
Prepare unbaked pie shell.

2
Mix sugar, cocoa and butter. Stir well.
3
Add eggs and beat with electric mixer for 2 1/2 minutes.
4
Add salt, milk and vanilla. Stir in pecans, if desired.
5
Pour filling into pie shell.
6
Bake at 350 degrees for 35-45 minutes.
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chocolate chess pie

Ingredients For chocolate chess pie

How To Make chocolate chess pie

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