candycane pie
(1 rating)
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A very simple recipe that my family loves.
(1 rating)
yield
8 serving(s)
prep time
10 Min
Ingredients For candycane pie
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2 boxcandycane pudding mix
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2 cmilk
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12 ozcool whip, thawed
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1graham cracker pie crust
How To Make candycane pie
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1Mix pudding and milk until thick. Fold in Cool whip, and pour into pie crust. Top with candycane or your favorite peppermint candy. Freeze at least 1 to 2 hours or until frozen.
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2You can add peppermint oreos or any other mint candy to the mixture as well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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