cafe south’s chocolate pecan pie
My husbands grandmother baked for her sisters restaurant, The Cafe South in Milledgeville Georgia. This is one of their beloved desserts. Enjoy!
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr 10 Min
method
Bake
Ingredients For cafe south’s chocolate pecan pie
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1 csugar
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1/2 cap flour
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1/8 tspsalt
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1/2 tspbaking powder
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1/2 cmelted butter
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2eggs slightly beaten
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1 tspvanilla extract
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1 cchopped pecans
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1 csemi sweet chocolate chips
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19” frozen pie shell thawed
How To Make cafe south’s chocolate pecan pie
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1PREHEAT OVEN TO 325 DEGREES.
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2MIX SUGAR FLOUR SALT & BAKING POWDER. ADD MELTED BUTTER EGGS AND VANILLA. BLEND WELL. STIR IN NUTS AND CHOCOLATE CHIPS. POUR INTO PIE SHELL.
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3BAKE 1 HOUR AND 10 MINUTES. DELICIOUS SERVED WARM OR COLD! GREAT TOPPED WITH ICE CREAM!
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Categories & Tags for Cafe South’s Chocolate Pecan Pie:
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