buttermilk pie
(3 ratings)
My mother has been making this decadent pie for years. Don't be fooled by the name as you cannot taste the buttermilk in it. It is rich but very good and gets many compliments!
(3 ratings)
yield
6 - 8
prep time
10 Min
cook time
55 Min
Ingredients For buttermilk pie
-
3/4 csugar
-
2 Tbspflour
-
1/4 tspsalt
-
2eggs, beaten
-
1 Tbspbutter, melted
-
2 cbuttermilk
-
1 tsplemon flavoring
-
19" unbaked pie shell
How To Make buttermilk pie
-
1Combine sugar, flour and salt. Add the remaining ingredients and blend well. Pour into unbaked pie shell. Bake at 350 degrees for 50 - 60 minutes or until knife inserted in center comes out clean. Excellent!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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