butterfinger cream pie

(1 rating)
Recipe by
Victoria Baldwin
Augusta, GA

We went to Perkins for breakfast and my fiance saw this pie. He wanted it, so I looked at the picture and told him I'd make it. Here's the recipe so you can too.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 4 Hr

Ingredients For butterfinger cream pie

  • 1
    oreo pie crust
  • 1 pkg
    cream cheese
  • 1/2 c
    peanut butter, creamy
  • 1 1/2 c
    powdered sugar
  • 2 c
    whipping cream, whipped
  • 1/4 c
    chocolate syrup
  • butterfinger bars
  • 1 can
    reddi whip

How To Make butterfinger cream pie

  • 1
    Beat cream cheese and peanut butter until smooth. Beat in powdered sugar. Stir in chopped Butterfinger Bars. Fold in whipped cream. Pour into cookie crust.
  • 2
    Refridgerate until firm (4 hours to over night).
  • 3
    Before serving, drizzle chocolate syrup, extra Butterfinger and add Reddi Whip around the edge. (Reddi Whip optional)

Categories & Tags for Butterfinger Cream Pie:

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