butter tarts
(1 rating)
I first had these at my crochet group meeting the woman that brought them in said the recipe had been in her family for years and that her mother made them for her when she was young and that this was her comfort food growing up.
(1 rating)
prep time
10 Min
cook time
15 Min
Ingredients For butter tarts
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1 csugar
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1/4 cbutter
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2eggs
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1 craisins
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1/2 tspvanilla extract
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pie pastry to line tart tins
How To Make butter tarts
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1Cream the butter; add sugar and mix thoroughly.
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2Add eggs, well beaten, raisins and vanilla mix thoroughly.
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3Line tart tins with pastry. Fill with mixture.
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4Bake at 375 degrees 10 to 12 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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