brown sugar pie
Can garnish with whipped cream or vanilla ice cream.
yield
4 -5 people
method
Bake
Ingredients For brown sugar pie
-
1 lblight brown sugar
-
4 lgeggs
-
1/4 cmilk
-
2 tspvanilla extract
-
1/4 tspsalt
-
1/2 csalted butter (melted)
-
1 lgdeep dish pie shell (unbaked)
How To Make brown sugar pie
-
1Preheat oven to °325. In a mixing bowl combine the brown sugar, eggs, milk, salt, and vanilla extract. Beat until smooth with a electric mixer.
-
2Add the melted butter. Beating while adding.
-
3Pour the filling into the unbaked pie crust.
-
4Put the pie on a cookie sheet. Bake at °325 for 50-60 minutes or until puffed and golden brown.
-
5Transfer pie to a cooling rack and cool to room temperature.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT