brandy's smore pie

(1 rating)
Recipe by
Brandy Bender
Darrington, WA

I don't really like marshmallow's much so I don't usually eat Smore's. My husband likes the Jetpuff marshmallow cream and we had a jar in our cupboard just sitting there so I desided to "invent" something with it.

(1 rating)
yield 8 -10 Slices
prep time 5 Min

Ingredients For brandy's smore pie

  • 3 box
    chocolate pudding (your choice)
  • 1 jar
    jetpuff marshmallow cream
  • 1
    premade grahamcracker pie crust

How To Make brandy's smore pie

  • 1
    Follow directions on pudding box.
  • 2
    Instead of refrigerating pudding mixture after blending together, pour pudding into Premade pie crust. Spreading pudding evenly around.
  • 3
    Place in refrigerator until pudding is nice and firm.
  • 4
    When pudding is nice and firm, spread marshmallow cream over the top of the pie. Refrigerate until marshmallow cream is firm. Slice and enjoy!
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