bluebery banana pie
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This pie is a holiday favorite and is delicious, feels decadent and can be made with two or three year old grandchildren. I love to let them help with holiday cooking, and this is so easy and takes less than 15 minutes to put together. It should set in the refrigerator an hour or so afterwards though.
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(1)
yield
2 if my husband is cutting, 6 if its someone else.
prep time
15 Min
Ingredients For bluebery banana pie
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8 ozphiladelphia cream cheese
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16 ozwhipped cream, i whip my own with a little sugar.
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3-6bananas
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1 canblueberry pie filling
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1graham cracker pie shell.
How To Make bluebery banana pie
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1I mix whipped cream with softened cream cheese and taste frequently until I like it, I think it comes out with more cream cheese than whipped cream , but you really have to experiment.
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2Line the bottom of a graham cracker pie shell with bananas ( I use two bananas per pie ). Spread cheese/whipped cream mixture on top of bananas and top with blueberry filling.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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