blueberry surprise
(3 ratings)
This recipe came from my son's mother-in-law, Trudy Rawls. My husband is a big time blueberry lover, so he made sure we got this recipe. You could use any other flavor pie filling. But around my house, it has got to be blueberry.
(3 ratings)
prep time
30 Min
cook time
10 Min
method
Bake
Ingredients For blueberry surprise
- CRUST:
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1 cflour
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1 stickbutter, melted
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1 cpecans, finely chopped
- FILLING AND TOPPING:
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1 -8 oz. pkgcream cheese, room temperature
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3/4 boxconfectioners' sugar
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1- 12 oztub of cool whip, thawed
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1 canblueberry pie filling
How To Make blueberry surprise
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1Preheat oven to 350 degrees. Mix the crust ingredients together and press into a greased 9 x 13 inch pan. Bake at 350 degrees until crisp, about 10-12 minutes.
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2Mix together cream cheese, confectioner's sugar, and Cool Whip. Spread over the prepared crust
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3Gently and evenly top with the blueberry pie filling. Refrigerate until set and ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Blueberry Surprise:
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