blender chocolate pie
(1 rating)
A Sunday School friend in Pensacola, Mary Ann, gave me this recipe at least 40 years ago. It's not a very pretty pie, but it surely is yummy! Photo: http://batsontableforthree.blogspot.com/2008/03/blender-chocolate-pie.html
(1 rating)
cook time
40 Min
Ingredients For blender chocolate pie
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3eggs
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1 1/2 cgranulated sugar
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3 Tbspcocoa, unsweetened
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1 can(small) evaporated milk
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1 stickbutter or margarine, melted
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1 pinchsalt
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1 tspvanilla extract
How To Make blender chocolate pie
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1Mix eggs, sugar, cocoa, and milk in blender.
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2Add butter, salt, and vanilla. Blend.
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3Pour into an unbaked pie shell (deep dish kind is best as it holds more) and bake at 325 for 40 to 45 minutes.
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4Be sure to bake on bottom shelf in oven so that bottom of crust will get done.
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5Serve topped with whipped cream or Cool Whip. Sprinkle with ground nuts or ground chocolate if you want to make it fancy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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