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bite sized crescent apple pies

(2 ratings)
lifebyolivia avatar
Recipe by
Olivia Russell
@lifebyolivia
New Providence

It's so simple and uses things that you more than likely already have laying around the house! If you can make Pigs in a Blanket, you can make this!

(2 ratings)
yield 8 serving(s)
prep time 40 Min
cook time 15 Min
method Bake

Ingredients For bite sized crescent apple pies

  • 1 pkg
    any brand crescent rolls (or make your own dough)
  • 1
    gala apple evenly sliced in 8
  • 3 Tbsp
    brown sugar
  • 2 Tbsp
    cinnamon
  • 5 Tbsp
    butter, melted

How To Make bite sized crescent apple pies

  • 1
    Preheat Oven to 350˚
  • 2
    Roll out the dough on a greased cookie sheet, brush with butter
  • 3
    In a separate bowl, mix together brown sugar and cinnamon. Place the apple slices in the mixture and allow apples to absorb the sugar.
  • 4
    Roll up an apple slice in the dough forming a crescent, brush with melted butter and top with cinnamon. Repeat for others.
  • 5
    Bake for 12-15 Mins at 350˚.
  • 6
    Remove from Oven, filling will be hot! Serve alone or with a dollop of Vanilla Ice Cream or Whipped Topping
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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