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berry crunch pie

(1 rating)
homeskillet avatar
Recipe by
Rhonda Wheeler
@homeskillet
Warren, MI

I used raspberries but you can use any fruit. You can also use a pie crust. This is a crustless pie.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 35 Min

Ingredients For berry crunch pie

  • 3 1/2 c
    fresh berries
  • 1 c
    honey
  • 1 c
    flour
  • 1/2 c
    oatmeal, uncooked
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c
    coconut,shredded

How To Make berry crunch pie

  • 1
    Mix berries,honey and flour with a whisk. Pour into a greased pie plate.
  • 2
    Sprinkle the oats on the berry mixture then the brown sugar and on top of that the coconut.
  • 3
    Bake 30-40 minutes or until richly browned at 350 degrees.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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