banana pistachio pie
(1 rating)
yummy,yummy!!!
(1 rating)
yield
8 -10
prep time
30 Min
Ingredients For banana pistachio pie
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3/4 ccinnamon graham cracker crumbs
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2 Tbspreduced fat butter melted
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2 pkgsmall serving size sugar-free instant pistachio pudding.
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2 1/2 cskim milk
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1/4 tspground cinnamon
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1 creduced fat cool whip
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1whole banana sliced
How To Make banana pistachio pie
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1Combine graham cracker crumbs and butter in small bowl mix until crumbly. Press crumb mixture onto bottom of 9inch pie plate.
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2Prepare pudding mix according to package directions for pie. using 2 1/2 cup milk. Gently stir in banana and cinnamon, fold in 1 cup of cool whip.
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3Pour into prepared crust. Rerigerate at least one hour. Top with additional whipped topping(fancy like the picture or spreak on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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