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banana-blueberry pie

(3 ratings)
BeachChic avatar
Recipe by
Bea L.
@BeachChic
Emerald Isle, NC

Such a good and refreshing pie. You might try other pie fillings...I've only used blueberry. I actually make my own blueberry filling by stewing down the blueberries with sugar and a little water.

(3 ratings)
method No-Cook or Other

Ingredients For banana-blueberry pie

  • 1-
    9 inch pie crust, baked
  • 1 can
    blueberry pie filling
  • 2-3 md
    bananas, sliced
  • 8 oz
    whipped cream cheese, softened
  • 5 tsp
    sugar
  • 1 sm
    tub cool whip

How To Make banana-blueberry pie

  • 1
    Bake pie curst to a golden brown. Slice bananas & place into curst.
  • 2
    Mix cream cheese & sugar together & spread over bananas.
  • 3
    Pour pie filling over bananas.
  • 4
    Top with cool whip and chill a few hours before serving.
  • 5
    Tip: If you don't have time to make your own whipped topping just add a drop or two of vanilla extract to bought cool whip. This makes it taste more like homemade.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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