aunt helen's cherry dessert
My great-Aunt Helen was a fantastic cook, and here's another one of her recipes. This is always a hit whenever one of us in the family makes it! Note: You can use cool whip instead of dream whip.
yield
serving(s)
prep time
20 Min
cook time
20 Min
method
No-Cook or Other
Ingredients For aunt helen's cherry dessert
- CRUST
-
1 1/2 cflour
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1 1/2 stickbutter
-
2 Tbspsugar
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1/2 cpecans, chopped
- FILLING
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1 pkgcream cheese
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1 pkgdream whip, made according to the directions on box
-
2 cpowdered sugar
-
1 cancherry pie filling
How To Make aunt helen's cherry dessert
-
1Crust: Mix together and press into a 9x13 dish. bake at 350 for 20 minutes or until light brown in color.
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2Filling: Mix ingredients together and spread on cooled crust. Top with cherry pie filling. Keep cool!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Aunt Helen's Cherry Dessert:
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