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apple pie dessert

(1 rating)
lynnsocko avatar
Recipe by
Lynn Socko
@lynnsocko
San Angelo, TX

This is one of those recipes that started out as one thing and ended up in another county.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For apple pie dessert

  • YOUR FAVORITE DOUBLE PIE CRUST RECIPE
  • PIE FILLING
  • 8
    gala apples, peeled, cored, bite size pcs
  • 1/4 c
    raisins
  • 1/2 c
    chopped walnuts
  • 8 oz
    pkg. fat free cream cheese
  • 1/2 c
    semi-sweet choc. chips
  • 1/8 tsp
    nutmeg
  • 1/2 tsp
    cinnamon
  • 1/4 c
    white sugar
  • 2 tsp
    spenda brown sugar blend
  • 2 Tbsp
    honey
  • 3 Tbsp
    water
  • 1
    egg

How To Make apple pie dessert

  • 1
    Peel, core and cut apples into small bite size pc. Add of a pan with 3 TBL of water, nutmeg, cinnamon, sugars and honey. Let simmer on very low heat while you prepare the pie crust.
  • 2
    Once pie crust is ready using your favorite pie crust recipe, add cream cheese and choc. chips to apple mix, mix well in pan. Pour mix into pie crust and add lattice top. TIP: place cream cheese in freezer for a short time for easier handling.
  • 3
    Brush lattice top with egg wash and sprinkle with white sugar. Bake 375° for 40-45 min.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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