apple cream pie

(2 ratings)
Recipe by
BONITA VOGEL
MANDAN, ND

MY DAUGHTER AMANDA HAS 2 APPLE TREES IN HER YARD, SO I HAD TO FIND SOMETHING TO MAKE THAT WAS EASIER THAN APPLE PIE

(2 ratings)

Ingredients For apple cream pie

  • 4 c
    sliced, peeled tart apples
  • 1
    9" unbaked pie shell
  • 1 c
    sugar
  • 1 c
    whipping cream
  • 3 Tbsp
    flour
  • sprinkle of cinnamon

How To Make apple cream pie

  • 1
    PLACE APPLES IN PIE SHELL, COMBINE SUGAR, CREAM AND FLOUR, I USE MY 4 CUP MEASURING CUP, POUR THIS OVER THE APPLES, SPRINKLE IT WITH CINNAMON, BAKE AT 400 FOR 10 MINUTES, THEN REDUCE HEAT TO 350 AND BAKE FOR 35-40 MINUTES OR UNTIL PIE IS SET IN THE MIDDLE
  • 2
    NOW IF YOU WOULD LIKE TO HAVE A CARAMEL APPLE PIE, JUST USE BROWN SUGAR INSTEAD OF THE WHITE SUGAR AND THERE YOU GO, MY FAMILY LOVES BOTH OF THESE, I HAD TO GIVE 1 OF EACH OF THEM TO EACH OF MY KIDS AND I HAVE 6 OF THEM SO YOU CAN IMAGINE THE PRODUCTION LINE I HAD HERE, BUT OH SO EASY

Categories & Tags for APPLE CREAM PIE:

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