ambrosia pie

Ingredients For ambrosia pie

• 1

  ** flaky pie crust- cooked & cooled
• 1 - 7 oz

  package flaked coconut (2 2/3 cups), toasted
• 1/3 c

  margarine or butter, melted
• 1 -14 oz

  can eagle brand® sweetened condensed milk (not evaporated milk)
• 1/3 c

  lemon juice from concentrate
• 1 -17 oz

  can fruit cocktail, well drained
• 1/2 c

  slivered almonds,or peanuts toasted and chopped
• 1/4 c

  chopped maraschino cherries, well drained
• 1 - 4 oz

  container frozen non-dairy whipped topping,
• additional fruit, optional
• **https://www.justapinch.com/recipe/flaky-pie-crust-by-peggi-anne-tebben-cookiequeen