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walnut tassies

(3 ratings)
MiMi1130 avatar
Recipe by
Meryl Hausner
@MiMi1130
Wood-Ridge, NJ

My Aunt Ann gave me this recipe many years ago. She was an awful cook,LOL, but these sweet treats were delicious.

(3 ratings)

Ingredients For walnut tassies

  • DOUGH
  • 6 oz
    cream cheese
  • 1/2 lb
    butter
  • 2 c
    flour
  • FILLING
  • 3
    eggs, beaten
  • 2 tsp
    vanilla
  • 1 1/2 c
    sugar
  • 1 c
    nuts, finely chopped

How To Make walnut tassies

  • 1
    Mix all the dough ingredients, blend well & chill.
  • 2
    Break of little pieces & fill small cupcake cups with fingers.
  • 3
    Fill each cup with the filling.
  • 4
    Bake at 350 for 25 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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