tiramisu
(6)
My husband LOVES this...and it's better than what you get at Italian restaurants!
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Blue Ribbon Recipe
This is an EASY recipe with WONDERFUL flavor. Hard to beat!
— The Test Kitchen
@kitchencrew
(6)
yield
9 serving(s)
prep time
20 Min
method
No-Cook or Other
Ingredients For tiramisu
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2 cheavy whipping cream
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1 csugar
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4 Tbspsugar
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16 ozmarscapone cheese
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1 pkglady fingers
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2 Tbspvanilla
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Jar flcold brew coffee concentrate
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cocoa powder for dusting the top of tiramisu
How To Make tiramisu
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1Mix 2 cups whipping cream and 4 tbls sugar and vanilla and whip with mixture into stiff peaks. Then refrigerate until needed again.
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2Whip marscapone cheese, 1 cup sugar and 4 tbls of the coffee until smooth. Then fold whipping cream into mascapone mixture.
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3In a 11X13?dish, put one layer of lady fingers and brush coffee on them until pretty saturated with coffee. Then spread 1/2 the cream mixture on lady fingers and then dust with cocoa powder. Repeat last 2 steps and then refrigerate at least 2 hrs before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Tiramisu:
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