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tiramisu

(6 ratings)
Michellejackson avatar
Blue Ribbon Recipe by
Michelle Jackson
@Michellejackson
Atlanta, TX

My husband LOVES this...and it's better than what you get at Italian restaurants!

Blue Ribbon Recipe

This is an EASY recipe with WONDERFUL flavor. Hard to beat!

— The Test Kitchen @kitchencrew
(6 ratings)
yield 9 serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For tiramisu

  • 2 c
    heavy whipping cream
  • 1 c
    sugar
  • 4 Tbsp
    sugar
  • 16 oz
    marscapone cheese
  • 1 pkg
    lady fingers
  • 2 Tbsp
    vanilla
  • Jar fl
    cold brew coffee concentrate
  • cocoa powder for dusting the top of tiramisu

How To Make tiramisu

  • 1
    Mix 2 cups whipping cream and 4 tbls sugar and vanilla and whip with mixture into stiff peaks. Then refrigerate until needed again.
  • 2
    Whip marscapone cheese, 1 cup sugar and 4 tbls of the coffee until smooth. Then fold whipping cream into mascapone mixture.
  • 3
    In a 11X13?dish, put one layer of lady fingers and brush coffee on them until pretty saturated with coffee. Then spread 1/2 the cream mixture on lady fingers and then dust with cocoa powder. Repeat last 2 steps and then refrigerate at least 2 hrs before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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