three berry shortcakes

(1 rating)
Recipe by
Rhonda Wheeler
Warren, MI

You make the shortcake and the filling homemade and is simple. Use any fruit that you like.

(1 rating)
yield 9 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For three berry shortcakes

  • 2 1/4 c
    all purpose baking mix
  • 3 Tbsp
    confectioners' sugar
  • 2/3 c
    plus 1 tablespoon; divided of milk
  • 1 Tbsp
    sugar
  • 2 c
    whipping cream
  • 4 oz
    cream cheese; softened
  • 1/4 c
    confectioners' sugar
  • 2 tsp
    vanilla extract
  • 2 c
    strawberries, fresh &sliced and blueberries
  • 1 c
    raspberries

How To Make three berry shortcakes

  • 1
    Combine baking mix,confectioners sugar and 2/3 cup milk in bowl and mix well.
  • 2
    Knead dough 10 tmes and roll out to a 1/2 thickness.
  • 3
    Cut out dough with a 2 inch biscuit cutter or glass. Arrange on greased baking sheet and brush tops with remaining milk and sprinkle with sugar. Bake at 450 degrees for 8-10 minutes;till golden.
  • 4
    For the filling; Bear whipping cream until sort peaks form with electric mixer.
  • 5
    Add the cream cheese a tablespoon at a time while beating. Blend in confectioners sugar and vanilla.
  • 6
    Mix all fruit together.Cut biscuit in half. Spoon tablespoon of whipped cream onto the bottom half of each biscuit
  • 7
    Top with equal portions of the berry mixture and remaining whipped cream. Place biscuit on top.

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