tart lemon bars

Name: Tart Lemon Bars
Prep time: 10 min
Cook time: 40 min
Yield: 12
Cuisine: American
Ingredients: CRUST; 1 3/4 cup(s) flour; 1 cup(s) brown sugar; 1/4 teaspoon(s) salt; 12 tablespoon(s) frozen butter; LEMON FILLING; 1 1/4 cup(s) lemon juice; 1 1/2 cup(s) sugar; 4 tablespoon(s) flour; 4 large eggs beaten; - powered sugar

review

Recipe by

barbara lentz

@blentz8

beulah, MI

So good. I love the tartness of this dessert.

yield 12 serving(s)

prep time 10 Min

cook time 40 Min

method Bake

Ingredients For tart lemon bars

CRUST
1 3/4 c

flour
1 c

brown sugar
1/4 tsp

salt
12 Tbsp

frozen butter
LEMON FILLING
1 1/4 c

lemon juice
1 1/2 c

sugar
4 Tbsp

flour
4 lg

eggs beaten
powered sugar

How To Make tart lemon bars

1
Mix the flour, brown sugar and salt together. with a box grater grate the butter into the mixture. Combine with fingers to form a coarse meal crust. Press into a 9 x13 pan. Bake at 350 degrees for 20 minutes.

2
Combine the filling ingredients together and mix well. Pour over warm crust and bake another 20 minutes until filling is set. Let cool and sprinkle with powdered sugar.
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tart lemon bars

Ingredients For tart lemon bars

How To Make tart lemon bars

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