super classic & oh so easy cannolis
(1 rating)
I made this once. It was good but I did make a big mess.I had cheese mix everywhere & I even used a pastry bag. I put to much in the bag & pressed way to hard at first lol. But it did taste so good.
(1 rating)
yield
12 ... 1 each
prep time
10 Min
cook time
40 Min
Ingredients For super classic & oh so easy cannolis
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1 jarricotta cheese
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3/4 cpowdered sugar
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1/2 tspvanilla extract
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1/4 tspcinnamon
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1/2 csemi-sweet mini chocloate chips
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12cannoli shells
How To Make super classic & oh so easy cannolis
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1In a large bowl mix the first 4 ingredients well. Then carefully mix in the choaolate chips & cover. Refrigerate for about 30 mins.
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2Then fill each cannoli shell with the mixture.
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3Serve right away or cover good & refrigerate until ready to serve.
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4Special Tip: For easy filling spoon the mixture into a pastry bag with a fited wide tip. Then pipe into the shells.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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