summer hot fudge sundaes

(1 rating)
Recipe by
Jane Kaylie
Los Angeles, CA

Summer Hot Fudge Sundaes

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For summer hot fudge sundaes

  • 1/2 c
    whipping cream
  • 1/3 c
    firmly packed brown sugar
  • 4 oz
    unsweetened chocolate chopped
  • 1/2 c
    orange marmalade
  • 2 Tbsp
    rum
  • 1 pint basket strawberries thickly sliced
  • 2 banana bananas sliced
  • 2 peaches peeled and sliced
  • 2 Tbsp
    sugar
  • 1 Tbsp
    rum
  • 2 pint vanilla swiss almond

How To Make summer hot fudge sundaes

  • 1
    For sauce : Stir first 4 ingredients in heavy small saucepan over low heat until melted and smooth.
  • 2
    Add rum. Strain, pressing on solids to extract as much flavor as possible. (Can be prepared 5 days ahead. Cover and refrigerate.
  • 3
    Re warm over low heat before using, stirring constantly and thinning with more cream if necessary.)
  • 4
    For sundaes : Combine first 5 ingredients in medium bowl. Stir gently. Let stand for 15 to 30 minutes.
  • 5
    Scoop ice cream into sundae or balloon glasses. Top with warm sauce, then fruits and nuts and serve.
  • 6
    Serves 6 to 8.
  • 7
    Enjoy the full recipe @ http://goo.gl/WghJM0
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