strawberry kiwi trifle
(1 rating)
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i love this strawberry dessert
(1 rating)
yield
12 serving(s)
prep time
10 Min
Ingredients For strawberry kiwi trifle
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1 can(14 oz) sweetened condensed milk
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1 ccold water
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1 pkg(4 serving size) instant vanilla pudding and pie filling
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2 cfrozen whipped topping, thawed
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1chocolate pound cake (16 oz), cut into 1 inch cubes
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1/3 corange juice
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1 qtfresh strawberries, sliced
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2kiwi fruit, peeled and sliiced
How To Make strawberry kiwi trifle
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1in a large bowl, combine sweetened condensed milk and water, stir until well blended. add pudding mix and beat with electric beater on low speed for 1 minute. stir in whipped topping until well blended.
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2place half cake cubes in a 3 quart trifle dish or large glass serving dish. drizzle half of orange juice over cake. cover with half pudding mixture, then top with half of the strawberries and kiwis.
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3repeat layers, cover, and chill at least 2 hours, or until ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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