strawberry fluff

(1 rating)
Recipe by
Debra Russell
Hillsboro, AL

I have not tried this one yet. A friend gave it to me for a gathering I am having. The picture that I seen looked very ummy.

(1 rating)
yield 80 serving(s)

Ingredients For strawberry fluff

  • 1
    package (3 oz) strawberry gelatin
  • 2
    cartons (13-oz each) strawberry glaze
  • 2 qt
    buttermilk
  • 4 pkg
    (5.1 -oz each) instant vanilla pudding mix
  • 4
    cartons (16 oz each) frozen whipped topping;thawed
  • 4 qt
    fresh strawberries; sliced
  • additional fresh strawberries,optional

How To Make strawberry fluff

  • 1
    In a small bowl,combine gelatin and glaze; set aside. In two large bowls, whisk buttermilk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft set.
  • 2
    Stir in glaze mixture,fold in whipped topping and strawberries.Cover and refrigerate overnight. Garnish with additional strawberries if desired. Yeilds 80 servings!

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