strawberry crepe

(1 rating)
Recipe by
Hope Adcox
monroe, GA

Crepe's are one of my family's favorite breakfast or brunch foods. The elegant and classy Strawberry Crepe is a favorite to many :)

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For strawberry crepe

  • BATTER
  • 1 c
    flour
  • pinch
    salt
  • 3
    eggs
  • 1 c
    milk
  • 2 Tbsp
    melted butter
  • STRAWBERRY FILLING
  • 1 lb
    strawberries
  • 1/2 c
    sugar
  • bottle
    chocolate syrup
  • scoop
    whipped cream topping

How To Make strawberry crepe

  • 1
    STRAWBERRY FILLING: Remove stem, cut into slices. Add sugar and refrigerate for 30 minutes (best to do this before cooking crepe)
  • 2
    BATTER: Mix ingredients together in a medium bowl. (Mix in more milk if mix isn't creamy enough) Pour into 10 inch skillet. Fry flat like a pancake, flipping every 2 minutes or when bottom becomes a solid. Take crepe out, place on a plate to cool.
  • 3
    STRAWBERRY FILLING: Add strawberries to crepe with chocolate syrup. Fold like a taco. Put a scoop of whipped cream on top with whole strawberry, drizzle chocolate syrup over all,
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