rolo fudge brownies
(1 rating)
Option: Can drizzle with melted chocolate after removing from pan. I leave plain.
(1 rating)
Ingredients For rolo fudge brownies
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1 boxfudge brownie mix, 13x9 family size betty crocker
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1/4 cwater
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2/3 cvegetable oil
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2eggs
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3 pkgrolos, 3-1.7 oz rolls
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3/4 cpecans, chopped
How To Make rolo fudge brownies
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1Preheat oven 325. Make brownies as directed on box. (Stir brownie mix, water, oil and egg in medium bowl until well blended)
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2Spray bottom of brownie pan (12 individual squares).
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3Fill each cup with brownie mix (I used an ice cream scoop).
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4Cut each rolo in half and place 4 rolo 1/2's on top of each brownie square (caramel up). Sprinkle each with pecans. Bake 23 minutes. Let cool slightly. Remove each from pan.
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