raspberry frosting for brownies

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

make those every day brownies pop with flavor. Or use for cupcakes.

(1 rating)
yield 1 batch of brownies or a cake

Ingredients For raspberry frosting for brownies

  • 8 oz
    cream cheese, softened
  • 1/2 c
    powdered sugar
  • 1/2 c
    raspberry preserves (can do any of the berries)
  • 1 oz
    unsweetened baking chocolate
  • 1 Tbsp
    butter

How To Make raspberry frosting for brownies

  • 1
    In small bowl, beat cream cheese, powdered sugar and preserves on medium speed until smooth spread over brownies. Refrigerate 15 minutes. In microwave bowl, microwave chocolate and butter uncovered on medium(50%) about 1 minute, or till mixture can be stirred smooth. drizzle over brownies. Refrigerate about 1 hour or until chocolate is firm before cutting. Store covered in refrigerator.

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