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pumpkin treats

(1 rating)
katohe avatar
Recipe by
karen helton
@katohe
Dexter, MO

Found this in a cookbook i just recived in the mail tried it everyone who tried it liked it next time i think i will add a little more mincemeat that was my favorite part!

(1 rating)
yield 10 -12
prep time 20 Min
cook time 55 Min

Ingredients For pumpkin treats

  • 1 3/4 c
    all purpose flour
  • 1/3 c
    brown sugar, firmly packed
  • 1/3 c
    sugar
  • 1 c
    butter, cold
  • 1 c
    chopped pecans
  • 1 27 oz
    jar mincemeat
  • 1 15 oz
    can pumpkin
  • 1 14 oz
    can sweetened condensed milk
  • 2
    eggs
  • 1 tsp
    cinnamon, ground
  • 1/2 tsp
    allspice, ground
  • 1/2 tsp
    salt

How To Make pumpkin treats

  • 1
    Heat oven to 425
  • 2
    In medium bowl,combine flour,brown sugar and sugar. Cut butter into flour mixture using pastry blender or two knives until mixture crumbles. Stir in pecans.Reserve 1 1/2 cups crumb mixture; press remaining crumb mixture in bottom and halfway up sides of 15 1/2x10 1/2x1-inch baking pan. Spoon mincemeat over crust. In another bowl,combine pumpkin,milk,eggs,cinnamom,allspice and salt; mix until well blended. Pour mixture over mincemeat. Top with reserved crumb mixture. Bake 15 minutes. Reduce oven temperature to 350; bake an additional 40 minutes or until golden brown around edges. Cool in pan.Cut into bars and serve warm or room temperature. Store in refrigerator
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Categories & Tags for Pumpkin Treats:

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