pumpkin spice dip
(1 rating)
No Image
This is one of my favorite fall recipes! It is easy, makes a lot and goes quickly.
(1 rating)
method
No-Cook or Other
Ingredients For pumpkin spice dip
-
2 pkgcream cheese (softened)
-
1 canpumpkin (small)
-
2 cconfectioners' sugar
-
1/2 tspcinnamon
-
1 dashnutmeg, ginger and pumpkin pie spice
-
1 pkgnon-dairy whipped topping, thawed
How To Make pumpkin spice dip
-
1Beat softened cream cheese in a mixing bowl until smooth; gradually add pumpkin and beat well.
-
2Add in the sugar and spices and beat until well blended.
-
3Fold in the Non dairy whipped topping. Chill. Serve as a dip or spread, with your favorite spice, oatmeal, molasses or gingersnap cookies. Yield 5 cups of dip.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pumpkin Spice Dip:
ADVERTISEMENT