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pumpkin fluff

(1 rating)
slboerum avatar
Recipe by
Sharron Boerum
@slboerum
Beaumont, CA

Versatile and easy to make, this mixture can be used in so many ways. As a topping on Gingerbread or Spice Cake, layered in a Parfait or Trifle, or simply in a bowl with Oatmeal or Sugar Cookies. =^.~=

(1 rating)
yield 8 -10
prep time 10 Min
method No-Cook or Other

Ingredients For pumpkin fluff

  • 1 can
    pumpkin pie mix
  • 1
    sm. box vanilla pudding
  • 1 tsp
    pumpkin pie spice or cinnamon
  • 1
    container frozen whipped topping (thawed)

How To Make pumpkin fluff

  • 1
    In large bowl, mix pumpkin with vanilla pudding and spices.
  • 2
    Gently fold in whipped topping until all the same color.
  • 3
    Store covered in fridge.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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