pumpkin crisp
(2 ratings)
A nice and easy fall treat!
(2 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
1 Hr
Ingredients For pumpkin crisp
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1 lgcan of pumpkin
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1 canevaporated milk
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1 csugar
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1eggs
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1 tspvanilla
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1 1/2 tspcinnamon
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1/2nutmeg
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1/2 tspginger
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1/2 tspground cloves
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1/2 tspallspice
- TOPPING
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1 boxyellow or butter flavored cake mix
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1 cchopped pecans
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1 stickbutter, melted
How To Make pumpkin crisp
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1Mix together thoroughly in a medium bowl and pour into a greased 9 x 12 baking dish.
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2Sprinkle a dry yellow cake mix on top. Drizzle one stick of melted butter over cake mix. Finish by sprinkling one cup of chopped pecans over the top. Bake at 350º for one hour.
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3Garnish with a dollop of cool whip. This is great when served warm..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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