peppermint dessert, mom's
Mom noted that she got this recipe from my Aunt Margie.
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prep time
cook time
method
Refrigerate/Freeze
yield
12 serving(s)
Ingredients
- 4 1/2 ounces crushed pineapple, undrained
- 3 ounces strawberry jello
- 10 1/2 ounces mini marshmallows
- 1/4 cup cinnamon or peppermint candies, crushed
- 1/4 pound butter mints, crushed
- 2 cups dream whip, whipped and chilled
How To Make peppermint dessert, mom's
-
Step 1Put 1st 4 ingredients into large bowl and mix well. Cover and refrigerate overnight. Add butter mints and whipped cream together and mix. Fold in thoroughly. Turn into a 10" tube pan. Freeze firm and slice.
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