pecan pie squares, ma

Recipe by
Megan Stewart
Middletown, OH

I loved these when Ma made them, and was so excited to find the recipe in her recipe file when I found it in NC in 2019!

method Bake

Ingredients For pecan pie squares, ma

  • 3 c
    flour
  • 1/4 c
    plus 2 t sugar
  • 3/4 c
    margarine, softened
  • 3/4 tsp
    salt
  • FILLING:
  • 4
    eggs, slightly beaten
  • 1 1/2 c
    sugar
  • 1 1/2 c
    karo syrup
  • 3 Tbsp
    melted oleo
  • 1 1/2 tsp
    vanilla
  • 2 1/2 c
    pecans

How To Make pecan pie squares, ma

  • 1
    Oven to 350 degrees. Grease jelly roll pan. Beat flour, sugar, margarine and salt in bowl on med speed until crumbly. Press firmly into pan, bake until light golden brown, about 20 min. Prepare filling. Mix all together until well blended then add pecans. Pour over baked crust. Bake 25 min or until set.

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