pecan cobbler
(2 ratings)
No Image
if you like pecans you will love this it's good and it's sweet everyone loves it
(2 ratings)
yield
6 -8
prep time
15 Min
cook time
30 Min
Ingredients For pecan cobbler
-
1/2 cbutter
-
1 cpecans, in pieces
-
1 boxwhite cake mix
-
1 1/2 cpacked light brown sugar
-
1 3/4 chot water
-
ice cream
How To Make pecan cobbler
-
1Preheat oven to 350.
-
2In a 9x13 inch cake pan or casserole dish, place the butter and put in the oven to melt.
-
3Once butter is melted, sprinkle pecans over the butter.
-
4Spread the dry cake mix evenly over pecans, do not stir.
-
5Next spread the brown sugar over the cake mix. Carefully pour the hot water over the mixture, do not stir.
-
6Bake 30-35 minutes or until golden brown. Best served with ice cream or whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT