pear butter or apple butter doughnuts
(1 rating)
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I made some pear butter this year for the first time and had found this apple butter doughnut recipe so thought I would try it with the pear butter. Use your holdiday cookie cutters to add a little seasonal flair to them. To give credit to the person this recipe came from was Mary June Donavan in Clinton Mass. Thanks Mary June for a wonderful recipe I got to adapt with my homemade pear butter.
(1 rating)
yield
2 1/2 dozen
prep time
2 Hr 45 Min
cook time
5 Min
Ingredients For pear butter or apple butter doughnuts
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2 Tbspbutter softened
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1 csugar
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2eggs
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2 tspvanilla extract
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4 1/2 call purpose flour
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2 tspbaking powder
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1 tspbaking soda
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1 tspsalt
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1/2 tspground cinnamon
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1/2 cevaporated milk
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1 Tbsporange juice or lemon juice
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1 cpear or apple butter (this can be store bought)
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oil for deep fat frying
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1/2 tspground nutmeg
- BROWNED BUTTER ICING
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1/4 cbutter, cubed
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2 1/2 cpowdered sugar (have extra on hand in case it gets to runny)
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1/4 cevaporated milk (i have used regular milk it just may need more powdered sugar)
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1/2 tspvanilla extract or orange if you used orange juice above
How To Make pear butter or apple butter doughnuts
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1In a large bowl, beat butter and sugar until crumbly, about 2 minutes.
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2Add eggs, one at a time, beating well after each egg. Beat in vanilla.
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3Combine the flour, baking powder, soda, salt, cinnamon, and nutmeg. Combine evaporated milk and juice; let stand 1 minute. Stir in pear or apple butter. Add flour mixture, beating well. Cover and refrigerate for at least 2 hours.
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4Turn onto a lightly floured surface and knead 5-6 times. Roll to 1/4" thickness. Cut with a floured cookie or doughnut cutter.
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5In an deep skillet or deep fryer heat oil to 375 and fry doughnuts a few at a time until golden brown on both sides. Drain on paper towels.
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6In a small heavy saucepan, cook butter over medium heat until golden brown. Roughly 5 minutes. Pour into a small bowl and beat in the confectioners' sugar, milk and extract. Frost doughnuts. You can add food coloring for seasonal shapes and sprinkle with favorite sprinkles. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pear Butter or Apple Butter Doughnuts:
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