peanut butter fudge

How To Make peanut butter fudge

• 
  1

  Microwave butter and peanut butter on high for 2 min. stir and microwave for two more minutes. add vanilla and powdered sugar to the peanut butter mixture and stir with a wooden spoon.
• 
  2

  quickley pour into a buttered 8x8 pan lined with wax paper. place a 2nd piece of waxed paper on the surface of the fudge and refrigerate until cool. cut into 1-inch pieces and store in a airtight container for up to a week.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card