peanut brittle bars
(1 rating)
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These are so easy and so yummy! You can also use pecans or butterscotch topping.
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For peanut brittle bars
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2 call purpose flour
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1 cbrown sugar, lightly packed
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1 tspbaking soda
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1/4 tspsalt
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1 cbutter, cold
- TOPPING:
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2 csalted peanuts
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1 cmilk chocolate chips
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1 jar( 12-1/4 oz) caramel ice cream topping
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3 Tbspall-purpose flour
How To Make peanut brittle bars
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1In a large bowl, combine flour, brown sugar, baking soda,and salt. Cut in butter until crumbly. Pat into a greased 15x10 inch pan. Bake at 350 degrees for 10-12 minutes or until golden brown.
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2Sprinkle peanuts and chocolate chips over warm crust. Combine caramel topping and flour; Drizzle over top. Bake 12-16 minutes longer or until golden brown and bubbly. cool on a wire rack. Cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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