pancakes/strawberry syrup/sweet cream cheese

(2 ratings)
Recipe by
Marie Baker
Dothan, AL

This is a from scratch recipe! The pancakes tasted like the strawberry cream cheese toaster strudel. These were so good, but I couldn't even eat a whole one! Get the recipe for these yummy pancakes @ DalevilleAlabamaKitchens.com Don't forget to like our Facebook page right from our site!

(2 ratings)

Ingredients For pancakes/strawberry syrup/sweet cream cheese

  • PANCAKES
  • 1 1/2 c
    all purpose flour
  • 3 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 3 Tbsp
    sugar
  • 1 1/4 c
    milk
  • 1
    egg
  • 3 Tbsp
    butter, melted
  • 1 tsp
    vanilla extract
  • SWEET CREAM CHEESE
  • 1/4 c
    confectioners' sugar
  • 1 tsp
    vanilla
  • 4 oz
    cream cheese
  • STRAWBERRY SYRUP
  • 1/4 c
    sugar
  • 2 Tbsp
    butter, melted
  • 8 slice
    strawberries, fresh

How To Make pancakes/strawberry syrup/sweet cream cheese

  • 1
    PANCAKES: Mix dry ingredients in a bowl and mix wet ingredients in another bowl.
  • 2
    Make a well in the dry ingredients, pour in the wet and stir until it is well mixed
  • 3
    Stir until completely smooth
  • 4
    Put approximately a tablespoon of butter into a non stick pan. Ladle in to the pan a nice big pancake.
  • 5
    Let cook a few minutes till you see bubbles that do not close up, then flip.
  • 6
    SWEET CREAM CHEESE: Mix powder sugar, vanilla and cream well, until blended and set aside.
  • 7
    SYRUP: put all in sauce or saute pan, let cook until sugar is melted and no longer grainy and slightly syrupy looking. That's it you have syrup!
  • 8
    Then Spread the Sweet Cream Cheese over the pancake then top with Strawberry Syrup.

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