orange cream stuffed french toast roll-ups

(1 rating)
Recipe by
Candi Hummer
Silver Springs, NV

This was a recipe I saw on facebook one day and decided to alter to my own taste!

(1 rating)
yield 12 -15
prep time 15 Min
cook time 10 Min
method Pan Fry

Ingredients For orange cream stuffed french toast roll-ups

  • 1
    loaf of bread
  • 1 c
    white sugar
  • 2 Tbsp
    cinnamon
  • 2 lg
    eggs
  • 2 Tbsp
    milk
  • 1 pkg
    cream cheese softened
  • 2 Tbsp
    orange marmalade

How To Make orange cream stuffed french toast roll-ups

  • 1
    mix softened cream cheese with marmalade, set aside. in another bowl beat eggs and milk until mixed. in a separate bowl mix sugar and cinnamon. Cut crust off bread slices roll bread slices flat with rolling pin
  • 2
    spread cream cheese marmalade over flattened bread and roll up tight, repeat this process until all bread slices are ready.
  • 3
    dip roll-ups into egg mixture, fry on all sides until golden brown. roll in cinnamon sugar mixture and let cool for just a few moments, eat while warm. You can dip these in syrup but I like them just like they are when they come out of the cinnamon/sugar! **You can use any variation of filling with these, cream cheese and any flavor jam, peanut butter and jelly, I have used PB&J with honey to and it is delish!**
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