nutty cheesecake squares

Name: Nutty Cheesecake Squares
Prep time: 20 min
Cook time: 40 min
Yield: 16
Ingredients: CRUST:; 2 cup(s) all-purpose flour; 1 cup(s) walnuts, finely chopped; 2/3 cup(s) packed brown sugar; 1/2 teaspoon(s) salt; 2/3 cup(s) margarine; FILLING:; 2 package(s) cream cheese, softened; 1/2 cup(s) sugar; 2 - eggs; 1/4 cup(s) milk; 1 teaspoon(s) vanilla extract

(2 ratings)

review

Recipe by

Jennifer Jones

@Jenn394

Columbus, GA

This is one of many my grandmother, Margaret Whitehead, has published in her church's cookbook. She had me at cheesecake...

(2 ratings)

yield 16 to 20

prep time 20 Min

cook time 40 Min

Ingredients For nutty cheesecake squares

CRUST:
2 c

all-purpose flour
1 c

walnuts, finely chopped
2/3 c

packed brown sugar
1/2 tsp

salt
2/3 c

margarine
FILLING:
2 pkg

cream cheese, softened
1/2 c

sugar
2

eggs
1/4 c

milk
1 tsp

vanilla extract

How To Make nutty cheesecake squares

1
In a bowl, combine flour, walnuts, brown sugar, and salt. Cut in butter until it resembles course crumbs. Set 1/2 aside. Press the other half inside bottom of a greased 9 x 13 x 2 inch baking pan. Bake at 350 degrees for 10 to 15 minutes or until golden brown.

2
In a mixing bowl, beat filling ingredients until smooth. Pour over baked crust and sprinkle remaining crumb mixture over the top.
3
Bake at 350 degrees for 20 to 25 minutes or until knife comes out clean. Cool completely, store in refrigerator.
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nutty cheesecake squares

Ingredients For nutty cheesecake squares

How To Make nutty cheesecake squares

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