mom's special birthday cupcakes...cin
(1 rating)
Well...I posted the one recipe from my kitchen towels before, "Peppermint Cupcakes", and now I am getting ready to post "3" more from other kitchen towels. This one is "Mom's Special Birthday Cupcakes"...next one will be "Mom's Best Bake Sale Brownies"...and the one after that will be "Mom's Favorite After School Snickerdoodles". I love Kitchen Towels with recipes on them.....everytime I see one, new or old, I have to get it...=;D The pix are of my very own kitchen towels...(By CinStraw)
(1 rating)
method
Bake
Ingredients For mom's special birthday cupcakes...cin
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1/2 cunsalted butter
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1/2 cshortening (i use crisco)
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2 csugar (i use one of these; splenda, stevia or truvia)
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4 lg(ex-lg) eggs
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1 Tbspvanilla
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1/4 tspsalt
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3 call purpose flour
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1/4 ccornstarch
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2 Tbspbaking powder
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2 1/2 cmilk
- LINE MUFFIN PANS WITH CUPCAKE LINERS
- PREHEAT OVEN TO 375°F (YOU WILL REDUCE THIS TEMP LATER)
How To Make mom's special birthday cupcakes...cin
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1Blend butter with shortening until light and fluffy. Add in sugar and eggs, beat well.
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2Mix dry ingredients together and fold into the above batter, alternating with milk.
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3Blend on slow speed to combine. Blend until smooth, about 3 minutes.
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4Fill cupcake liners two-thirds to almost full. Place in oven, immediately reducing heat to 350°F. Bake about 20 to 24 minutes.
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5Once cupcakes are completely cooled, frost with your favorite frosting & decorate for fun!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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