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mom's rhubarb supreme

(1 rating)
Cookenwithlov avatar
Recipe by
Linda Smith
@Cookenwithlov
Oelwein, IA

Its rhubarb season in Iowa, when going threw Mom's recipes I found this one, we had a lot of rhubarb to use up back then we had no place to keep it so used it up to make pies and desserts, we had homemade ice cream with this one. Very good

(1 rating)
yield 6 -8
prep time 25 Min
cook time 40 Min
method Bake

Ingredients For mom's rhubarb supreme

  • 2 c
    rhubarb ( cut in 1" pieces)
  • 1/2 c
    brown sugar
  • 3 Tbsp
    minute tapioca
  • 1 c
    cherry cake mix ( dry)
  • 1/2 c
    butter (melted)

How To Make mom's rhubarb supreme

  • 1
    Mix rhubarb, sugar, and tapioca Pour into a 9x9 square baking dish.( I sprayed mine)
  • 2
    Sprinkle the cake mix over the rhubarb mixture, drizzle with melted butter
  • 3
    Bake in 350degree oven for 35-40 minutes. Spoon into dishes and serve warm with cream or ice cream.
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