molasses substitute
(3 ratings)
This is an emergency substitute for molasses or pancake syrup. Keep in mind that it is a substitute and that the flavor will be much milder than the real thing! But this is the closest substitute you will find. Hope this helps!
(3 ratings)
yield
1 pint
prep time
5 Min
cook time
15 Min
Ingredients For molasses substitute
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1 1/2 cdark brown sugar, firmly packed
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1/2 cwater
How To Make molasses substitute
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1Put sugar and water into a sauce pan over medium-high heat. Cook stirring constantly until the sugar is dissolved and a thick syrup is formed. Cool and put into a jar.
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2*** This is a substitute... not the real thing! Brown sugar is made by adding molasses to it... so this syrup will have a very mild molasses flavor, but using this substitute could alter the flavor of the recipe (less molasses flavor).
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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