miniature cinnamon rolls
(2 ratings)
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I first made this in 6th grade cooking class and we all loved it! Very easy and simple
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For miniature cinnamon rolls
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1 canpillsbury crescent dinner rolls
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1 1/2 Tbspsugar
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1 tspcinnamon
- GLAZE
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1/2 cpowdered sugar
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1 Tbspmilk
How To Make miniature cinnamon rolls
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1Preheat oven to 350, lightly grease cookie sheet with spray
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2Open can of rolls, seperate dough into four rectangles. using fingertips, press perforations to seal
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3Lightly spray each rectangle with cooking spray
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4In a bowl, combine sugar and cinnamon, Sprinkle sugar evenly on each
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5Starting at longer end, roll up each and cut roll into eight pieces, turning it on the side where you can see the swirl of cinnamon, bake for 10 minutes.
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6FOR GLAZE: blend sugar and milk until smooth, drizzle over each roll
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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