Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

macaroon salad

(2 ratings)
Sjdodd avatar
Recipe by
Stephanie Dodd
@Sjdodd
Kansas City, MO

Another delicious recipe from one of our United Way Cook-Offs at work. This was a winner for sure!

(2 ratings)
prep time 10 Min
cook time 25 Min

Ingredients For macaroon salad

  • 1 c
    sugar
  • 2 Tbsp
    flour
  • 1
    egg, beaten
  • 1/2 c
    coconut
  • 1 Tbsp
    salt
  • 1 tsp
    vanilla
  • 1/2 c
    oatmeal
  • 1/4 tsp
    baking powder
  • 1/2 c
    butter, melted

How To Make macaroon salad

  • 1
    Mix all dry ingredients. Add in egg, vanilla, and butter. Spread mixture in a well greased and floured 9 x 13" pan. Bake at 350 degrees for 25 minutes or until lightly browned. (Macaroon will harden); cool completely. Break into pieces.
  • 2
    1 large container Cool Whip, 3 bananas, 1/2 c. chopped pecans. Layer in a glass bowl -- Cool Whip, bananas, macaroon, pecans, ending with Cool Whip. Reserve a little bit of macaroon and pecans for the top. This is decadent!!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Macaroon Salad:

ADVERTISEMENT